Mai watsa siginar Ozone mai inganci na 2019 - Simintin micron mai laushi bakin karfe spargers na gidabrew giya wort kayan aikin mashaya kayan haɗi na murfin carbonation kit keg diffusion stone - HENGKO

Sintered porous micron bakin karfe spargers homebrew giya wort kayan aikin giya mashaya kayan haɗi murfin carbonation kit keg watsa dutse

Ɓargagen HENGKO da aka yi wa fenti suna shigar da iskar gas cikin ruwa ta cikin dubban ƙananan ramuka, suna ƙirƙirar kumfa mafi ƙanƙanta da yawa fiye da bututun da aka haƙa da sauran hanyoyin sparging. Sakamakon shine babban yankin hulɗa da gasquid, wanda ke rage lokaci da girman da ake buƙata don narkar da iskar gas cikin ruwa. Muna daidaita spargers ɗinmu don yin aiki da nau'ikan iskar gas daban-daban, kamar nitrogen sparger, air sparger, ko CO2 sparger. Idan kuna buƙatar takamaiman bayanai don sparger ɗinku, za mu yi aiki tare da ku don ƙirƙirar mafita ta musamman ta ƙirar sparger. tare da kyakkyawan aiki na saurin kwarara, tasirin iska mai kyau, zafin jiki mai yawa da juriya ga matsin lamba, ana amfani da su sosai don kayan aikin kumfa, kayan aikin fermentation, na'urar yin giya ta gida, mai watsa ozone/oxygen/CO2/N2, bioreactor, aquaculture, da sauransu.

Fasali
◆ KYAU MAI KYAU -- An yi shi da bakin karfe 316, mai hana tsatsa, mai jure zafi mai yawa kuma mai dorewa
◆ BA A TASHI BA -- Miliyoyin ƙananan ramuka suna sa giya da soda su yi kauri kafin su yi kauri cikin sauri, dutsen micron ya dace don tilasta giyar carbonate ko kuma a matsayin dutse mai sanyaya iska kafin yin kauri. Ba shi da sauƙi a toshe shi matuƙar ba shi da mai.
◆ MAI SAUƘIN AMFANI--Kawai haɗa na'urar daidaita iskar oxygen ko famfon iska zuwa dutsen watsawa na bakin ƙarfe sannan ka kunna ruwan wort ɗinka yayin da giyar ke gudana ta cikin layin. Yana haɗuwa a layi tare da kowace kettle, famfo, ko na'urar sanyaya ruwa/faranti.
◆ GARANTI MAYAR DA KUDI - Farin cikinku shine fifikonmu. Saboda haka, idan ba ku gamsu da siyan ku ba, tuntuɓe mu cikin kwana talatin, kuma za mu mayar muku da cikakken kuɗin ku.

Kana son ƙarin bayani ko kana son karɓar ƙiyasin farashi?

Danna kan Sabis na Kan layi a saman dama don tuntuɓar masu sayar da mu.

Imel:

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Nunin Samfura↓

 

Ana ba da shawarar sosai

 

Bayanin Kamfani

 

Tambayoyin da ake yawan yi akai-akai

T1. Wane girman rami kake bayarwa?

-- Don yin giya, muna ba da shawarar 2 da 0.5 microns, su ne mafi kyau ga tsarin carbonation.

 

T2. Shin yana amfani da ƙarancin CO2 fiye da amfani da iskar carbon ta hanyar da aka saba?

--Ba a rage yawan sinadarin CO2 ba domin yana ƙarewa da adadin da ake sha. Yana da sauri ne kawai domin ba ka girgiza don ka sha, ko kuma jira na dogon lokaci. Ƙananan kumfa suna sha da sauri.

 

T3. Waɗanne irin mahaɗan ne ake da su?

--Muna yin nau'ikan nau'ikan kamar barb, MFL, flare, tri-clamp, wand, da sauransu.

 

T4. Yadda ake tsaftacewa da tsaftace jiki?

--Yana buƙatar a tafasa shi da ruwa don tsaftace shi da kuma buɗe ramukan. Idan ramukan da ke cikin dutse mai iska suka toshe daga aiki, a tsoma sinadarin hydrochloric acid na tsawon daƙiƙa 15 kafin a wanke da ruwa.