Factory Cheap Hot Oxygen Dutse Brewing - 0.5 2 10 microns bakin karfe gida Brewing wort giya mai tsabta oxygenation kit aeration wand dutse, 16 ″ 26 36in KEG593 5 6 3/16 ″ – HENGKO

◆ HENGKO yaduwa dutse ya dace da karfi carbonation na giya, yana da manufa don tilasta carbonate da kegged giya, ko a matsayin aeration dutse kafin fermentation.Carbonate da giya kamar ribobi da wannan bakin karfe carbonating dutse.
0.5 HENGKO dutse oxygen ana amfani da shi don tilasta abubuwan sha na carbonate kamar giya, shampagne ko sparking meads tare da carbon dioxide.idan aka kwatanta da 2.0 micron dutse, 0.5 micron dutse zai carbonate giya da sauri kuma tare da dogon dawwama kai saboda kumfa cewa ya halitta karami.
Yana da sauri carbonating giya / soda ruwa, CO2 ko O2 za a tilasta ta cikin miliyoyin kananan pores a cikin dutse, wanda narkar da gas a cikin ruwa.Bari giyan ku ko ruwan soda su sami jin daɗin baki.

◆ HENGKO SS dutsen iska ana amfani dashi don aerate wort kafin fermentation, wanda ke taimakawa tabbatar da farawa lafiya ga tsarin fermentation.A HENGKO 2.0 micron oxygen dutse za a iya amfani da su oxygenate wort ta yin amfani da oxygen regulator.Ramukan da ke cikin dutsen 0.5 suna da kyau sosai don amfani da shi don aerate da wort tare da famfo mai iska.
Dutsen 2 micron HENGKO na layin carbonation yana da miliyoyin ƙananan pores, don haka wannan dutsen yaduwa zai sauri oxygenate wort & carbonate giya / soda kafin fermentation, don rage lokutan fermentation & ba sauƙin samun toshe ba.
Duwatsun micron daban-daban suna samar da ƙananan kumfa, waɗanda ke da kyau don haɓakar iskar gas a cikin wort ɗin ku.
Mafi yawan amfani da wannan ƙayyadaddun dutse shi ne gina haɗin oxygenation na layi inda aka zare dutsen a cikin 1/2 "NPT TEE, don haka chilled wort ya wuce dutsen a kan hanyar zuwa fermenter. Yana da mahimmanci don iyakance yawan iskar oxygen. a cikin wannan saitin don guje wa yawan saturating wort.◆

◆ Don tsaftace ruwan inabi tare da nitrogen ko argon don kawar da narkar da CO2 ko don macro-oxygenating tare da oxygen.

Inganta lafiyar yisti:
 
Saka wand din oxygenation a cikin fermenter kuma a yi famfo a cikin dubban kumfa oxygen microscopic na minti 1-2, tyisti zai zama mafi koshin lafiya kuma yana samar da dandano mai ban mamaki, yana da ƙarfin hali don gama fermentation gaba ɗaya.
Yisti na ƙin yin gogayya da ƙwayoyin cuta kuma kuna ƙin shan ƙwayoyin cuta ma.HENGKO oxywands da aka yi da lafiyayyen abinci micropore micro maze part wanda iskar oxygen zai iya gudana, yana tarwatsa ɗimbin microbubbles, kuma shine ingantaccen yanayi don ƙwayoyin cuta su rayu a ciki bayan an yi amfani da dutse sau ɗaya a cikin wort.

The oxywands yi da wani 16 ", 26", 36 "Wand part for daban-daban masu girma dabam gilashin carboys, wanda zai iya sauƙi isa kasa, isa cikin daban-daban bakin conicals, Speidel fermenters, da dai sauransu.
Suna ba da OD 3/16 ", 1/4", 3/8" girman tubing don zaɓar.

 Girman dutsen 0.5 micron an tsara shi musamman don amfani da tankunan oxygen da aka matsa.Amfanin yin amfani da matsewar iskar oxygen zuwa oxygenate shine saurin - zaku iya oxygenate wort ɗinku a cikin daƙiƙa 60 sabanin mintuna 5 tare da iska.

The 2 micron size dutse aiki da kyau tare da duka matsa oxygen ko aeration farashinsa.A amfani da yin amfani da matsawa oxygen zuwa oxygenate ne gudun - za ka iya oxygenate your wort a cikin 60 seconds sabanin 30-120 minti tare da aeration.Amfanin amfani da famfo don iska shine farashi - ba za ku taɓa siyan silinda na iskar oxygen da aka matsa ba.

* BABU BLOCKING — Miliyoyin ƙananan pores suna sa ya zama giya na carbonation da soda kafin fermentation da sauri, dutsen micron yana da kyau don tilasta carbonate giyar ku ko azaman dutsen aeration kafin fermentation.Ba sauki a toshe ba muddin ba maiko ba ne.

* SAUKI A AMFANI -- Kawai haɗa mai kula da iskar oxygen ɗin ku ko famfon iskar ku zuwa dutsen yaɗuwar bakin karfe kuma kunna wort ɗin ku yayin da giya ke gudana ta cikin layi.Yana haɗa kan layi tare da kowane kettle, famfo, ko ƙwanƙwasa / farantin wort chiller.

* Sauƙi don Tsarkakewa —- jiƙa wannan dutse mai yaɗuwar micron 0.5 a cikin ruwan zãfi na tsawon daƙiƙa 20 zuwa 30.Kada ku taɓa ainihin ɓangaren carbonated na dutse da hannuwanku

* Sauƙi don Shigarwa Ko Amfani —- Yin amfani da bututun ID na 1/4 ″ don haɗawa da barb ɗin tiyo akan dutse.

* Gamsuwa 100% —— Muna nufin samar da sabis mafi inganci da mafi kyawun ingancin samfur ga kowane abokin ciniki.Sanya odar ku ba tare da damuwa ba.Idan kuna da wata tambaya, da fatan za a tuntuɓe mu.Za mu warware muku ba tare da wani sharadi ba!